Minimum number of
individual to be served:
-Onsite preparation and serving: 35
-Offsite preparation and delivery: 10
A twenty-five percent
(25%) deposit is required at the same time an event is scheduled.
Any remaining balance
is due on the day of the event unless other arrangements have been
agreed upon prior to the event.
Overdue balances will
be assessed a late charge of one percent (1%) per month.
A service charge will
be assessed for any returned checks.
A survey will be
supplied, which requests comments about the catering service
provided for the event.
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